Ingredients:
2 cups all-purpose flour
1 1/2 cups sliced almonds (divided)
1 cup cold butter, sliced
1 cup brown sugar, firmly packed
1 teaspoon vanilla extract
1 1/3 cup Sweet Energy Preserves

In the bowl of a food processor fitted with the blade, combiner the flour, 1 cup of the almonds, the butter, brown sugar, and vanilla. Process until the mixture resembles coarse crumbs. Reserve