Fruitcake

[altImage] In 1917 the Lantz Brothers, two german immigrant bakers accidentally discovered their Grandmother's favorite fruitcake recipe. The recipe called for a combination of the finest fruits, nuts and just the right amount of bourbon, rum and brandy! Specific instructions were made on slowly baking using a secret process and hand decorating each cake with artisan like detail. The result was a rich, moist, delicious and decorative fruitcake. Today, the Beatrice Bakery continues baking with Grandma's original fruitcake recipe as well as creating a variety of other fruit cake flavors and dessert cakes.

Grandma's Fruitcake
Grandma's Fruitcake
The finest fruit cake you've ever tried!
12oz Cake Reg $13.95 $12.95  
  

Blueberry Walnut Cake
Blueberry Walnut Cake
Plump Oregon blueberries and crisp walnuts make for an unbelievable fruit cake
12oz Reg $17.95 $16.95  
  

Pineapple Macadamia Fruit Cake
Pineapple Macadamia Fruit Cake
A sweet and crunchy tropical fruit cake. Not to be missed.
12oz. Reg $13.50 $12.50  
  

Apple Cinnamon Nut Cake
Apple Cinnamon Nut Cake
Loaded with apples and nuts and soaked in brandy
12oz. Cake Reg $13.50 $12.50  
  

1 lb. Reg $18.95 $17.95  
  

Ammaretto Dessert Cake
Ammaretto Dessert Cake
A moist cake with subtle almond nutty flavor.
12oz. Cake Reg $10.95 $10.25  
  

Irish Creme Dessert Cake
Irish Creme Dessert Cake
A moist and chocolatey dessert cake. Perfect for any chocolate lover.
12oz. Cake Reg $10.95 $10.25  
  

Cahlua Cafe
Cahlua Cafe
A moist cake with a rich coffee liquor flavor.
12oz. Cake Reg $10.95 $10.25  
  

Chocolate Rum Dessert Cake
Chocolate Rum Dessert Cake
A rich chocolatey cake with a slight rum kick.
12oz. Cake Reg $10.95 $10.25  
  

 
 
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